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The Italian classic Parmigiano-Reggiano has inspired the creation of Parmesan cheese, but this version is made in the United States from pasteurized cow milk. Rio Briati Grated Parmesan is hand-selected and aged for a hard, granular texture, with small, crunchy crystals (these clusters are actually protein, not salt, and they develop in well-aged cheeses starting at 9 months of age). The cheese is then conveniently pre-grated for easy sprinkling and cooking.
Rio Briati Parmesan's flavor is both sweet and salty, with lingering notes of toasted nuts. This versatile cheese can be used for more than just topping pasta. It can be sprinkled over salad or roasted or steamed vegetables, adding a deep, rich flavor. Grated Parmesan can also be toasted in a non-stick pan to make homemade cheese crisps.
Rio Briati Parmesan is made with vegetarian rennet and is always gluten-free, making it a great choice for those with dietary restrictions. Originating from Wisconsin, this Parmesan cheese is a high-quality product that can elevate a variety of dishes.
Origin: Wisconsin Milk Type: Cow Pasteurized Conveniently pre-grated for use in recipes Sweet and salty flavor, with lingering notes of toasted nuts
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | 4 x 3 x 4 inches; 6.08 ounces | ||||
item_model_number | 995 | ||||
upc | 820581009953 | ||||
manufacturer | Rio Briati | ||||
country_of_origin | USA | ||||
best_sellers_rank | #240,788 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #100 in Parmesan Cheese | ||||
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